WATI – Apple
The quintessential alpine fruit, transformed into Hard seltzer.
You’ll feel like you’re in front of an apple puree made by grandma, fragrant, homemade and way too good.
Wati with apple is simply perfect: a long-studied recipe that will be able to refresh you after a surf or a hike in the mountains. Or why not, to have an aperitif under the scorching sun of August.
Wati with apple is also sugar free and with very low carbs.
An alcoholic beverage that has fewer calories than a fruit juice